Curtis Chin In Conversation With Dominic Lim

In this live event at Green Apple Books in San Francisco, Curtis Chin reads from his debut memoir, Everything I Learned, I Learned in a Chinese Restaurant (Little, Brown, 2023), and speaks about growing up as a Chinese American son of restaurateurs in Detroit with author Dominic Lim. For more from Chin, read his installment of our Ten Questions series.

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Author: jkashiwabara

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  • November 3, 2023